京都ご飯　奄美の鶏飯　小元

Omoto's specialty "Amami Chicken Rice" 1,400 yen (tax included)

1400 yen(Tax included)

Enjoy by pouring over the broth made from Kyoto Tamba Kurodori chicken bones that has been carefully extracted over a period of more than a day.The richness and flavor of the chicken and each ingredient match perfectly, creating a simple yet profound flavor not found in other dishes.Comes with white rice (Kyoto Koshihikari), soup stock (Tamba black chicken), shredded egg, green onion, seaweed, shiitake mushroom, shredded chicken, citrus fruit, and papaya pickled in soy sauce.

"Natural Fish Sashimi" Directly Delivered from Kyoto, 1850 yen per person (tax included)

1850 yen(Tax included)

We are particular about sourcing fresh seafood from Kyoto.We carefully select and stock fresh, natural seafood that can only be eaten at certain times of the year! It's a surprise for you to see what will be available that day.If you'd like to taste seasonal seafood delivered directly from the Sea of Japan, please come to "Komoto", located just a 1-minute walk from Kawaramachi Station.

[2 drinks included] "Recommended Chicken Rice Kaiseki Course" featuring chicken rice, sashimi, grilled Kyoto pork, and more, 6,500 yen ⇒ 6,000 yen

6000 yen(Tax included)

A casual kaiseki course where you can enjoy our specialty dishes.Please enjoy a variety of dishes that allow you to experience the charm of our restaurant, such as fresh fish delivered directly from the fishing port and Omoto's specialty Amami chicken rice.Please feel free to use our restaurant for meals with family and friends, adult dates, business entertainment, and more.Includes appetizer, sashimi, fried food, seasonal soup, grilled dish, our specialty chicken rice, and seasonal dessert.

≪Made by Omoto≫ A fusion of Kyoto ingredients and Amami cuisine, “Keihan”

"Amami's chicken rice" is a small original specialty made from rich chicken stock, which is made by cooking "Tamba black chicken" carefully grown in the nature of Tamba for more than a day.This is a signboard menu of "Kyoto x Amami" that can only be tasted at Omoto, made by the owner from Amami.We also offer it at the end of the evening kaiseki course.Please enjoy with plenty of soup stock

≪1 minute walk from Kawaramachi Station≫ Sticking to local production for local consumption and Kyoto ingredients

Our shop is not only particular about the main ingredients.The rice used is Koshihikari, which is procured directly from a rice farmer in Fukuchiyama, and the vegetables used are Kyoto vegetables from Shigeru Uega.The ingredients that support the leading role are carefully selected from Kyoto.I think it is important to consume the fresh food produced there.

[Omoto specialty] Amami chicken rice

1400 yen(Tax included)

・White rice (Kyoto Koshihikari) ・Dashi (Tamba black chicken) ・Thin egg strips, green onion, seaweed, shiitake mushroom, shredded chicken, citrus fruit, papaya pickled in soy sauce

[1 minute walk from Kawaramachi Station] Good location within walking distance from the station.We will entertain you with the best food and space for dates, entertainment, and various gatherings.Chicken rice kaiseki courses are available in a wide range of prices, so you can choose the one that suits your occasion.

The first floor seats on the main counter have a lovely atmosphere with a sense of cleanliness, perfect for dates and couples' meals.There are not only courses but also a la carte, so please feel free to enjoy the gems and sake that the owner is particular about.

The second floor, which is the main table seat, is a little away from the hustle and bustle of the outside, and you can spend a relaxing time.Enjoy a delicious meal in a modern Japanese atmosphere.There is also a private room with sunken kotatsu that can be used by 5 to 8 people.We also offer a kaiseki course with all-you-can-drink, which is popular for banquets.

[Craftsmen work hard]

The owner, who is from Amami and has 25 years of experience as a craftsman, cooks carefully selected Kyoto ingredients with reliable skills and makes each and every dish with all his heart.We offer local cuisine that makes you feel as if you were visiting Amami.Enjoy a variety of delicious dishes for your eyes and tongue in the middle of the gorgeous downtown area of Kyoto.

[Special vessel]

The food is something you can taste with your eyes.We are particular about the vessels that color the dishes.The clay bottle that holds the soup stock of chicken rice is a gem that the owner himself visited the Shigaraki ware kiln and consulted with a craftsman to make a special order.In addition, there are many special dishes with unique shapes, colors and textures, so please enjoy them with your dishes.

Table 4Person(s) × 3

There is a table

Private rooms8Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

The tatami mat seats can be used as private rooms with reservations for 5 to 8 people.

Low tables with holes in the floor for legroom4Person(s) × 2

There is digging

Counter seat1Person(s) × 6

There is a counter

[Kyoto x Amami Kaiseki Cuisine]

A restaurant where you can enjoy Kyoto cuisine and Japanese cuisine using carefully selected ingredients by the owner who is from Amami and has 25 years of experience as a craftsman.

[Lunch is open]

《Lunch business 11: 30-14: 30》 Feel free to enjoy the set menu and chicken rice.

[Special sake]

We carefully select and purchase famous sake that matches the gems such as Amami's brown sugar shochu and Omoto's original sake.